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Dairy farming in Switzerland is still very much a family tradition although it is very hard work. Nothing romantic about tumbling out of bed at 3am in the pitch dark to make sure the girls are in line for their morning milking session.
In the Lauterbrunnen Valley, the most common cow breed seen is the Brown Swiss, also known as Braunvieh. This breed is known for its robust build, good milk production, and suitability for both dairy and beef production. They are easily recognizable by their light brown coat with a creamy white muzzle and dark nose. Cow shows are a serious event and ar hosted throughout the year around the country. The Braunvieh organisation records milk productions and other statistics for both cows and bulls and facilitates the genetical record keeping and trends for this valuable 'Brown Swiss' breed. At a young age, children are also encouraged to enter the show ring, like this little lady here at the Toggenburg Regional Show in April Source:www.braunvieh.ch Comments are closed.
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